WhistlePig Barrel Aged Maple Syrup
WhistlePig Barrel Aged Maple Syrup is produced in Vermont in small batches. It's aged in barrels of their award winning rye whiskey for 6 to 12 months producing an uniquely robust and incredible taste.
$23.99
WhistlePig Barrel Aged Maple Syrup—
$23.99
WhistlePig Barrel Aged Maple Syrup
WhistlePig Barrel Aged Maple Syrup is produced in Vermont in small batches. It's aged in barrels of their award winning rye whiskey for 6 to 12 months producing an uniquely robust and incredible taste.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
WhistlePig Barrel Aged Maple Syrup is produced in Vermont in small batches. It's aged in barrels of their award winning rye whiskey for 6 to 12 months producing an uniquely robust and incredible taste.
